Fresh Milled Gluten-Free Belgian Waffles
These gluten free waffles are crispy outside, fluffy inside, and made without seed oils or artificial ingredients. Easy, kid-approved, and perfect for meal prep.
Equipment
Ingredients
- 2 1/2 cups Jen's Bread Flour Mix
- 2 Eggs
- 2 TBSP Butter
- 4 TBSP Maple Sugar
- 3 TBSP Maple Syrup
- 1 cup Raw Milk
- 1 tsp Cinnamon
- 1 tsp Vanilla Bean Paste
- 1/2 tsp Baking Soda
- 2 tsp Baking Powder
- 1/4 tsp Salt
Instructions
- Mix all of the ingredients together in a bowl and whisk until well combined.
- Scoop about ⅓ cup of batter into each square on the waffle machine and bake for roughly 3-4 minutes.